BEIJING, Feb. 26 (Chinese medianet) -- Several brands of
multivitamins for pregnant women contain too little iodine than their labels
claim, posing greater threat to the brain development of a child, says a study.
According to the study, tests conducted on 60 brands
that listed iodine as an ingredient on their labels found many fell short of the
stated amount.
"If these numbers are all real, then they're not
meeting their label claim and that's a problem," said William Obermeyer, a
former Food and Drug Administration scientist who co-founded ConsumerLab.com, a
private testing service.
The study was done by scientists at the Boston
University Iodine Research Laboratory. Results were reported in a letter
published in Thursday's New England Journal of Medicine. No brands were named in
the analysis.
The risk of less iodine appears greater with
"natural" vitamins that get their iodine from kelp rather than a salt form, the
study found. Leading cause of mental retardation Iodine is commonly added to
table salt and can be found in seafood, dairy products and bread. Iodine
deficiency affects more than 2 billion people worldwide and is the leading cause
of mental retardation.
Pregnant and nursing women need 220 to 290 micrograms
of iodine a day, according to the Institute of Medicine. Expecting mothers who
don’t get enough can put their babies at greater risk of mental retardation and
growth, hearing and speech problems.
The American Thyroid Association recommends that
pregnant women take a daily dose of prenatal multivitamins containing 150
micrograms of iodine, which is needed for proper thyroid function. During
pregnancy, having enough thyroid hormones is important for fetal brain
development.
There is no law requiring vitamin makers to add
iodine to prenatal multivitamins, which are available by prescription or bought
over-the-counter as dietary supplements.
(Agencies)

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